A New Year’s Toast

Hey all.
I would just like to wish everyone a joyous, profitable, and otherwise happy new year. I hope it is better than this and any other. To toast this sentiment, might I suggest a…

Seelbach Cocktail

.75 oz. – Bourbon Whiskey (Maker’s Mark)
.5 oz. – Curacao (Gran Gala)
7-8 dashes – Aromatic Bitters (Angostura)
7-8 dashes – Aromatic Bitters [...]

And We’re Live!

Hello, Hello!
I am writing to you from the new Dram of Brine, also known as A Mixed Dram. Yeah, I know, name changes, and everything. If you are on the old Dram of Brine site on Blogger, you should be looking at the new blog on WordPress. If you would rather have the URL, it’s:
http://mixeddram.wordpress.com
The [...]

Again With the Lateness

Hello everyone. Today I did the review I meant to do last week: Bulleit Bourbon Frontier Whiskey. I found it to be quite yummy. On a related note, I’m leaving Friday night for Chicago. I will be making an appearance at Ed Hamilton’s Chicago Rum Festival for the tasting Saturday afternoon as well as the [...]

It’s A Peach!

For me, two fruit have always signified the height of summer: The peach and the cherry. Today, I am tackling peaches, and cherries will have to wait for another day. The peach, along with it’s half sister, the nectarine, were always around in our house during the summer. I picked up a half dozen peaches [...]

Better Late Than Never

I meant to go with the whole MxMo Bourbon thing and whip out a review of the Bulleit which was enjoyed in so many concoctions recently, including my own. Unfortunately, Wednesday rather snook up on me, and I did not recall that I owed you all a review until about three minutes ago. Unfortunately, with [...]